Production Supervisor

Posted 9 Days Ago
Be an Early Applicant
Toronto, ON
Hybrid
1-3 Years Experience
Big Data • Food • Hardware • Machine Learning • Retail • Automation • Manufacturing
We're a global snacking company empowering people to snack right.
The Role
The Production Supervisor at Mondelēz International is a leadership role responsible for ensuring the line team performs at a level that sustains and improves business results. This role involves operating and maintaining equipment, ensuring safety and quality targets are met, and leading shutdown maintenance activities.
Summary Generated by Built In

Job Description
Are You Ready to Make It Happen at Mondelēz International?
Join our Mission to Lead the Future of Snacking. Make It With Pride.
In this leadership role, you are an internal technical master at the line level who ensures the line team is performing at a level that sustains and improves business results on one or more of 6 stars model. You model priority setting, manage the plan-do-check- adjust cycle and provide coaching and training for your team.
How you will contribute
You are a key ingredient in helping us change how the world snacks. You will operate and maintain equipment to build technical mastery and to deliver on safety, quality, cost, delivery, sustainability and morale targets, understanding losses in your area and taking the appropriate action to eliminate them. You will use autonomous and progressive maintenance standards to maintain equipment and support new product development. In this role, you will ensure that safety processes are observed [e.g. safety maps, lock out tag out (LOTO) , behavior observation system (BOS) and root-cause analysis (RCA)], that quality assurance activities are performed to ensure zero harm and 100 percent good-quality products, and that resources are properly allocated and available during the shift. You will take the lead for shutdown maintenance, root-cause analysis, stops reductions loss analysis and breakdown elimination.
What you will bring
A desire to drive your future and accelerate your career. You will bring experience and knowledge in:

  • Autonomous maintenance (AM) Step 4 systems and progressive maintenance (PM) Step 3 systems
  • Maintaining equipment at basic conditions independently, including the execution of AM & PM (break-down maintenance, planned maintenance) standards on dedicated equipment
  • Total productive maintenance and Six Sigma including qualification of AM steps 5-6, and PM step 3
  • Leading line teams
  • Handling challenging interpersonal situations tactfully
  • Influencing people in a union environment
  • Communicating effectively verbally and in writing and good attention to detail


More about this role
Mondelez International is a leading manufacturer in the food industry, specializing in the production of high-quality snacking products. With a commitment to excellence and innovation, we strive to meet the evolving needs of our customers while maintaining the highest standards of food safety and quality.
What you need to know about this position:
We are seeking a highly motivated and experienced Leader to join our manufacturing facility in Toronto. The Team Leader/Production Supervisor will be responsible for overseeing a team of production workers engaged in various aspects of food production, ensuring that production targets are met while maintaining strict adherence to food safety and quality standards.
What extra ingredients you will bring:

  • Lead, motivate, and supervise a team of production workers to achieve daily production targets and objectives.
  • Collaborate with production management to develop daily production schedules and allocate resources efficiently to meet production goals.
  • Ensure that all production processes adhere to food safety and quality standards, including Good Manufacturing Practices (GMP) and Hazard Analysis and Critical Control Points (HACCP).
  • Train new team members on production procedures, safety protocols, and quality standards. Provide ongoing coaching and development opportunities to enhance team performance.
  • Identify opportunities for process optimization, waste reduction, and efficiency improvements. Implement best practices to enhance productivity and reduce production costs.
  • Address production issues in a timely manner, troubleshoot equipment malfunctions, and implement corrective actions to minimize downtime and maintain production flow.
  • Foster a culture of open communication and collaboration within the team and across departments. Communicate production goals, expectations, and updates effectively to team members and management.
  • Enforce safety regulations and ensure that all team members follow proper safety procedures and use personal protective equipment (PPE) as required.
  • Maintain accurate production records, including production reports, inventory records, and quality control documentation.
  • Collaborate with cross-functional teams, including quality assurance, maintenance, and logistics, to ensure smooth production operations and timely delivery of products.


Education / Certifications:
Bachelor's degree in food science, engineering, or related field preferred.
Knowledge of food safety regulations, including GMP, HACCP, and FDA guidelines.
Proficiency in MS Excel and other Microsoft Office tools.
Job specific requirements:

  • Minimum one (3) year of p roven experience in a leadership role within manufacturing industry, with a strong understanding of production processes and quality standards.
  • Excellent leadership and communication skills, with the ability to motivate and inspire team members.
  • Strong problem-solving skills and ability to make quick, sound decisions in a fast-paced environment and provide communications and coaching skills with strong attention to detail.
  • Detail-oriented with a commitment to quality and safety.
  • Ability to work effectively in a team environment and collaborate with cross-functional teams.


Work schedule:
Continental Shift. F lexibility to work different shifts. (days, nights and/or Weekends shift).
Business Unit Summary
With several brands that are among consumer favourites, including Cadbury, OREO, Christie and Maynards, we are one of the largest snack companies in Canada. Many of our iconic brands are ranked first, second or third in their categories, and our manufacturers and pastry chefs have an enviable mission to create and manufacture chocolate, cookies, crackers and candy in our iconic factories and locations across Ontario. A company with many ambitious growth targets, we have invested close to $250 million in our Ontario plants in recent years alone; We run marketing campaigns promoting innovative products such as Cadbury Dark Milk tablets and OREO Birthday Cake and Peppermint Bark cookies. Our community of more than 2,683 employees is present across Canada and our head office is in Toronto. Passion and dedication characterize our Company. We encourage all our employees to be themselves at work, to speak out and to encourage diversity in all areas of activity. In addition, we foster a flexible work environment and place great importance on the notions of trust and empathy to promote a true sense of belonging.
Mondelez welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates with disabilities taking part in all aspects of the selection process. Please note that the term "accommodation" in this posting means changes that are made in order to meet the needs of a person with disabilities and not lodging.
No Relocation support available
Business Unit Summary
With several brands that are among consumer favourites, including Cadbury, OREO, Christie and Maynards, we are one of the largest snack companies in Canada. Many of our iconic brands are ranked first, second or third in their categories, and our manufacturers and pastry chefs have an enviable mission to create and manufacture chocolate, cookies, crackers and candy in our iconic factories and locations across Ontario. A company with many ambitious growth targets, we have invested close to $250 million in our Ontario plants in recent years alone; We run marketing campaigns promoting innovative products such as Cadbury Dark Milk tablets and OREO Birthday Cake and Peppermint Bark cookies. Our community of more than 2,683 employees is present across Canada and our head office is in Toronto. Passion and dedication characterize our Company. We encourage all our employees to be themselves at work, to speak out and to encourage diversity in all areas of activity. In addition, we foster a flexible work environment and place great importance on the notions of trust and empathy to promote a true sense of belonging.
Mondelez welcomes and encourages applications from people with disabilities. Accommodations are available on request for candidates with disabilities taking part in all aspects of the selection process. Please note that the term "accommodation" in this posting means changes that are made in order to meet the needs of a person with disabilities and not lodging.
Job Type
Regular
Manufacturing core
Manufacturing

The Company
HQ: Chicago, IL
90,000 Employees
Hybrid Workplace
Year Founded: 2012

What We Do

Mondelēz International, Inc. (NASDAQ: MDLZ) is an American multinational confectionery, food, and beverage company based in Illinois which employs approximately 90,000 individuals around the world.

Our Purpose
Our purpose is to empower people to snack right. We will lead the future of snacking around the world by offering the right snack, for the right moment, made the right way.

Our Brands
We’re leading the future of snacking with iconic brands such as Oreo, belVita and LU biscuits; Cadbury Dairy Milk, Milka and Toblerone chocolate; Sour Patch Kids candy and Trident gum.

Our People
Our 90,000+ colleagues around the world are key to the success of our business. Our Values and Leadership Commitments of Love our Consumers and Brands, Grow Every Day, and Do What's Right shapes our culture – what we believe in, stand for, and what guides our actions and decisions. Great people and great brands. That’s who we are.

Our Strategies
We are uniquely positioned to lead the future of snacking with strong leadership in our categories, an unparalleled portfolio of global and local brands, and a solid footprint in fast-growing markets. Aimed at delivering sustainable growth, our strategic plan is centered around three strategic priorities:

• Growth: accelerate consumer-centric growth
• Execution: drive operational excellence
• Culture: build a winning growth culture

Why Work With Us

We offer passionate, energetic and curious people a huge choice of careers in our fun, fast-paced, global business. We operate in four regions: Asia, Middle East & Africa; Europe; Latin America; and North America. And in over 80 countries our people are united in a common purpose to empower people to snack right.

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