The SAFO Lead assists with the day-to-day operations of the SAFO department, ensuring quality control and optimal team performance. Responsibilities include supervising the team, managing stock levels, communicating with production kitchen and restaurants, and analyzing financial data.

The Marketing & Events Operations Coordinator supports the execution of marketing plans in Toronto stores, focusing on events, education, community relations, and graphics. This role involves collaborating with various teams to ensure the successful implementation of marketing initiatives and events, including class descriptions, registration, demos, and store communication.