Salumi & Formaggi Lead - Eataly Sherway Gardens

Posted 6 Days Ago
Be an Early Applicant
Toronto, ON
1-3 Years Experience
Food • Hospitality
The Role
The SAFO Lead assists with the day-to-day operations of the SAFO department, ensuring quality control and optimal team performance. Responsibilities include supervising the team, managing stock levels, communicating with production kitchen and restaurants, and analyzing financial data.
Summary Generated by Built In

Company Description

Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team’s product knowledge

Job Description

The SAFO Lead assists with the day-to-day operations of the SAFO department, ensuring quality control and optimal team performance. Reports to the Store Operations Manager.

  • Supervises, trains and motivates the team to increase sales and efficiency
  • Manages stock levels and makes key decisions about stock control, placing orders as needed
  • Communicates with the main production kitchen and restaurants to ensure that all orders are fulfilled
  • Manages production schedule to achieve maximum efficiency
  • Ensures department consistently meets quality, health and safety standards
  • Communicates any technical or mechanical issues to the appropriate department
  • Analyzes financial data and takes actions to improve efficiency and profitability of the department
  • Assists guests with cheese selection and shares knowledge of products
  • Weighs, labels and packages products and completes food preparation in a timely manner
  • Performs other duties as required or assigned

Qualifications

QUALIFICATIONS

  • 2+ years of retail supervisory or management experience
  • Excellent knowledge of Italian cheeses and salumi
  • Excellent communication, time management and relationship-building skills
  • Financial analysis skills
  • Bachelors Degree preferred
  • Proficiency in Microsoft Office
  • 1+ year of food production experience highly preferred

JOB REQUIREMENTS

  • Availability to work onsite with a flexible schedule often including evenings, weekends and holidays
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting

Additional Information

Benefits and Perks

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • RRSP
  • Bonus program
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

Top Skills

MS Office
The Company
Toronto, Ontario
2,871 Employees
On-site Workplace
Year Founded: 2007

What We Do

Eataly is the world’s largest artisanal Italian food and beverage marketplace. Founded in 2007 in Turin, Eataly shares “made in Italy” on a global scale through high-quality, authentic products and the stories of their local producers.

Eataly’s goal is to make our guests incisive and informed about how to select high-quality and healthy foods. Our marketplace, interspersed with restaurants and counters, is a learning center. At Eataly, you can enjoy a meal in a restaurant, purchase the ingredients, and learn more through classes, tastings and encounters with producers. We believe that quality can be accessible to everyone, and we are dedicated to offering high-quality products at sustainable prices for both consumers and producers.

The values and philosophy of Eataly are focused on sustainability, sharing and responsiblity. Over the years, we have expanded across the globe. Today, you can find us in 16 Italian cities and in countries including: Japan, the United States, Brazil, Germany, Turkey and many others.
Eat Better, Live Better!

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